February 11th, 2019 Drink of the Week
This is a lovely shake that you can enjoy warm or cool. Very good for digestion. If the weather is warm where you are leave the tea to cool completely before you blend all the ingredients together and serve the drink with ice cubes. Another option is to add a banana to bulk it out and make it more filling. Chai teabags are easy to find at the supermarket.
Blend all ingredients together until smooth. Drink quickly before it cools and before the spices settle on the bottom of your cup.
Enjoy!
Today’s expert is Elaine, the founder of Ocean Hills Detox and Rehabilitation, a private residential service for drug & alcohol addiction based in the Hawkes Bay.
July 20, 2020 – 1 comment
Here’s another delicious recipe from my friend David who runs Peppermill Cafe in Porirua.
June 11, 2015
This delicious recipe is perfect for when you feel like making something special and sparkly.
March 8, 2021 – 1 comment