April 14th, 2024 Drink of the Week
Just three ingredients in this delicious drink. The coconut water gives it a delightfully tropical edge. So simple but really yummy!
2 cups watermelon flesh
1/2 cup coconut water
3 cups sparkling water
Blitz the watermelon and coconut water together until smooth. Strain it through a sieve into a container.
Refrigerate until ready.
For each drink pour 2(ish) inches of the watermelon slush into a champagne flute then top up with sparkling water.
Enjoy!
Today’s Sober Story comes from Sarah, a 57-year-old living in Cambridge, UK.
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