November 30th, 2018 Drink of the Week
Very simple and refreshing. You can skip straining the melon after you have blitzed it if you can’t be bothered, it’ll just make for a more pulpy drink. I didn’t add any sugar (because my body is a temple ha ha) but you can certainly sweeten it up if you like.
Enjoy!
So this is cool – I’ve been invited down to Central Otago to speak at a series of events in late October.
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This week’s Sober Story comes from Julie, a 56-year-old living in the North West of England.
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I’ve done a lot of work on myself since I quit drinking nearly 9 years ago.
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This week’s Sober Story comes from Laura, a 34-year-old living in Washington, D.C., in the States.
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