December 29th, 2016 Drink of the Week 1 comment
Proof that you can concoct a fancy drink of sorts wherever you are! There was no juicer or blender at the house we were at when I made this drink so I smooshed up the apple up with a stick blender inside a coffee plunger! It didn’t create much juice but gave a nice apple pulp that took the place of crushed ice (because there was also no ice in the house).
Ingredients:
Juice of 2 lemons or limes
2 spoons of sugar or some honey
A handful of fresh mint leaves
1 green apple
Fizzy water
Method:
Mix the lime juice, sugar and mint in the bottom of a glass and stir to combine
Smoosh the apple to create some pulp/juice – add to the glass
Top with fizzy water
Enjoy!
This delicious, creamy smoothie has a lovely warm peppery flavour that lingers long after you have finished it.
March 3, 2019 – 4 comments
It’s such a loaded word ‘boundaries’.
April 25, 2021 – 19 comments
This is an elegant spicy drink for a winter Friday night, but if it’s summer where you are, pour it over ice.
September 14, 2018
Crazy, unprecedented, strange, extreme, sad, worrying, topsy-turvy - all good words to describe this global pandemic we’re living through.
April 16, 2020 – 6 comments