August 1st, 2014 Drink of the Week
Verjuice is unfermented cabernet sauvignon, used in cooking and dressings. Very yummy.
* Pour a dash of verjuice (2 – 3 tablespoons) into your favourite wine glass
* Top with soda water until you get a nice rose colour.
* Sip, enjoy
This week’s Sober Story comes from Daniel, a 30-year-old living in Florida.
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