October 1st, 2020 Drink of the Week
This delicious, warming and comforting hot chocolate has a lovely spicy hum from the cayenne pepper. You could use sweetened drinking chocolate – just omit the honey.
Put all ingredients into a saucepan and heat until the liquid almost reaches boiling point. Whisk until foamy and serve right away in your cup of choice.
Enjoy!
This is the kind of drink I mostly feel like drinking if I’m out at an event.
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