Blueberry & Honey Sparkling Lemonade

Blueberry & honey lemonade

(Credit to Eleanor Ozich for the recipe).

This one felt really treaty to make – but easy too. It’s basically a cordial which you can then keep in the fridge and mix small amounts with soda water as you wish.

* Put 1 cup fresh lemon juice, 1 cup water, 1/3 cup honey, and 2 cups of blueberries (I used frozen) into a small saucepan.
* Bring to a gentle boil over a medium heat then reduce and simmer for 5 minutes.
* Cool.
* Strain through a sieve into a container to store.
* Mix a small amount with soda water to taste.
* Serve over ice.



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